Studying Nutrition In School Children And Its Importance.

dc.contributor.authorSadirova M.Q
dc.contributor.authorKhujakulov J.M.
dc.date.accessioned2026-01-02T11:33:50Z
dc.date.issued2024-05-18
dc.description.abstractThe article is devoted to the study of the diet of schoolchildren and their health. Nutrition is one of the main factors that determine not only the quality of life, but also the conditions for a child’s development. It is known that any deficiency, especially protein and vitamin deficiency, can slow down growth processes and worsen the psychophysiological state of the developing organism
dc.formatapplication/pdf
dc.identifier.urihttps://geniusjournals.org/index.php/emrp/article/view/5984
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/77817
dc.language.isoeng
dc.publisherGenius Journals
dc.relationhttps://geniusjournals.org/index.php/emrp/article/view/5984/4995
dc.rightshttps://creativecommons.org/licenses/by-nc/4.0
dc.sourceEurasian Medical Research Periodical; Vol. 32 (2024): EMRP; 6-8
dc.source2795-7624
dc.subjectprimary school students
dc.subjectvitamins
dc.subjectproteins
dc.titleStudying Nutrition In School Children And Its Importance.
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

item.page.files

item.page.filesection.original.bundle

pagination.showing.labelpagination.showing.detail
loading.default
thumbnail.default.alt
item.page.filesection.name
mq_2024_studying_nutrition_in_school_children_an.pdf
item.page.filesection.size
287.56 KB
item.page.filesection.format
Adobe Portable Document Format

item.page.collections