EFFECT OF REPEATED CROPS ON SOIL AGROPHYSICAL PROPERTIES IN SHORT-ROW VEGETABLE-CEREAL, VEGETABLE-COTTON ROTATION SYSTEMS

dc.contributor.author	Rasulova F. G.
dc.contributor.author	Khalikov B. M.
dc.date.accessioned	2025-12-29T18:28:14Z
dc.date.issued	2024-12-17
dc.description.abstract	In article, results of researches had been adduced and analyses as the main sowing of the cotton and grain in the field of past crops, on the gray soils of Andijan region, sowing of soy, mash, corn and their effect on the agrophysical qualities of the soil.
dc.format	application/pdf
dc.identifier.uri	https://webofjournals.com/index.php/8/article/view/2539
dc.identifier.uri	https://asianeducationindex.com/handle/123456789/25743
dc.language.iso	eng
dc.publisher	Web of Journals Publishing
dc.relation	https://webofjournals.com/index.php/8/article/view/2539/2510
dc.rights	https://creativecommons.org/licenses/by-nc-nd/4.0
dc.source	Web of Agriculture: Journal of Agriculture and Biological Sciences; Vol. 2 No. 12 (2024): WOA; 80-84
dc.source	2938-3781
dc.subject	Cotton, vegetable, mung bean, soybean, soil porosity, water permeability, repeated crops, legumes, productivity.
dc.title	EFFECT OF REPEATED CROPS ON SOIL AGROPHYSICAL PROPERTIES IN SHORT-ROW VEGETABLE-CEREAL, VEGETABLE-COTTON ROTATION SYSTEMS
dc.type	info:eu-repo/semantics/article
dc.type	info:eu-repo/semantics/publishedVersion
dc.type	Peer-reviewed Article

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