IMPACT OF IRRIGATION OF REPEATED CROPS WITH LOW-MINERALIZED DRINK WATER ON SOIL SALINATION LEVEL

dc.contributor.authorO. M. Yusupova
dc.date.accessioned2025-12-28T11:42:09Z
dc.date.issued2025-07-26
dc.description.abstractThis article provides information on the effects of Nanosilicon and AMINOSID Universal Si biopreparations on the soil salt and nutrient content of millet and sunflower crops grown as repeated crops in conditions of alluvial, moderately saline soils in the Bukhara oasis, irrigated with low-mineralized ditch waters.
dc.formatapplication/pdf
dc.identifier.urihttps://usajournals.org/index.php/5/article/view/744
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/4638
dc.language.isoeng
dc.publisherModern American Journals
dc.relationhttps://usajournals.org/index.php/5/article/view/744/817
dc.rightshttps://creativecommons.org/licenses/by/4.0
dc.sourceModern American Journal of Biological and Environmental Sciences; Vol. 1 No. 4 (2025); 35-40
dc.source3067-7920
dc.subjectWater level, well water, mineralization, biopreparation, Nanosilicon, AMINOSID Universal, dry residue, chlorine ion.
dc.titleIMPACT OF IRRIGATION OF REPEATED CROPS WITH LOW-MINERALIZED DRINK WATER ON SOIL SALINATION LEVEL
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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