HYGIENIC ASSESSMENT OF THE NUTRITIONAL STATUS OF POSTTERM CHILDREN

dc.contributor.authorOrtiqov Bobomurod Baymamatovich
dc.contributor.authorHasanova Sayyora Shomurot qizi
dc.date.accessioned2025-12-29T18:00:17Z
dc.date.issued2025-10-21
dc.description.abstractIn this study, the nutritional characteristics and physical development indicators of 50 post-term infants were examined. According to the research results, 32% of the children were fed with artificial nutrition, while 34% had a mixed feeding pattern. Among them, 42.0% were breastfed up to one year of age, and 58.0% continued breastfeeding up to two years. Regarding the number of daily meals, 58.0% of the children ate 1–4 times per day. Additionally, 58.0% of the children received supplementary feeding up to 6 months of age. In terms of food consumption levels, 48.0% of the children consumed bread, cereals, porridge, and grain-based foods in excess of the recommended amount, while 36.0% consumed foods containing salt and sugar above the normal limit. The findings of the study revealed that most post-term infants had disrupted eating patterns. This condition may contribute to delayed physical development and an increased incidence of various diseases among these children.
dc.formatapplication/pdf
dc.identifier.urihttps://webofjournals.com/index.php/5/article/view/5274
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/24921
dc.language.isoeng
dc.publisherWeb of Journals Publishing
dc.relationhttps://webofjournals.com/index.php/5/article/view/5274/5305
dc.rightshttps://creativecommons.org/licenses/by-nc-nd/4.0
dc.sourceWeb of Medicine: Journal of Medicine, Practice and Nursing ; Vol. 3 No. 10 (2025): WOM; 164-167
dc.source2938-3765
dc.subjectPost-term newborn, nutrition, and somatic appearance of the body.
dc.titleHYGIENIC ASSESSMENT OF THE NUTRITIONAL STATUS OF POSTTERM CHILDREN
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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