Opportunities to Increase Product Export Power Through Development of Fruit and Vegetable Industry in Uzbekistan

dc.contributor.authorDilsaboxon Rustamova Djuraevna
dc.date.accessioned2026-01-02T11:06:08Z
dc.date.issued2022-05-30
dc.description.abstractThis article contains recommendations for the sustainable development of the fruit and vegetable industry in the processing and storage of fruit and vegetables in the Republic of Uzbekistan, as well as suggestions for further support of the industry
dc.formatapplication/pdf
dc.identifier.urihttps://geniusjournals.org/index.php/ejrdi/article/view/1550
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/76864
dc.language.isoeng
dc.publisherGenius Journals
dc.relationhttps://geniusjournals.org/index.php/ejrdi/article/view/1550/1371
dc.sourceEurasian Journal of Research, Development and Innovation; Vol. 8 (2022): EJRDI; 24-29
dc.source2795-7616
dc.subjectFruit and vegetables
dc.subjectfruit and vegetable export
dc.subjectcluster
dc.subjectcooperation
dc.titleOpportunities to Increase Product Export Power Through Development of Fruit and Vegetable Industry in Uzbekistan
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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