Fergana food and oil snot expansion and problems in production processes

dc.contributor.author	Amonov Yahya Akbarjon Ogli
dc.date.accessioned	2026-01-01T11:02:06Z
dc.date.issued	2024-02-10
dc.description.abstract	The article presents the history of the reform of state ownership of cocoon industry enterprises in Fergana in the 1918s, their unification into syndicates, and the liquidation of enterprises based on small-scale production. The technical shortcomings of production activities in the cocoon industry, the food industry, problems and issues related to the implementation of established five-year plans are highlighted. Issues such as the use of workers' wages to compensate for technical errors in cocooning industrial enterprises and the introduction of fines for low income are described
dc.format	application/pdf
dc.identifier.uri	https://zienjournals.com/index.php/tjabs/article/view/4969
dc.identifier.uri	10.62480/tjabs.2024.vol25.pp4-8
dc.identifier.uri	https://asianeducationindex.com/handle/123456789/61358
dc.language.iso	eng
dc.publisher	Zien Journals
dc.relation	https://zienjournals.com/index.php/tjabs/article/view/4969/4087
dc.rights	https://creativecommons.org/licenses/by/4.0
dc.source	Texas Journal of Agriculture and Biological Sciences; Vol. 25 (2024): TJABS; 4-8
dc.source	2771-8840
dc.subject	cocoon
dc.subject	food
dc.subject	enterprises
dc.subject	cartels
dc.title	Fergana food and oil snot expansion and problems in production processes
dc.type	info:eu-repo/semantics/article
dc.type	info:eu-repo/semantics/publishedVersion

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