EFFECT OF STIMULATORS ON THE HEIGHT OF THE LOWEST FIRST POD OF MUNGBEAN VARIETIES

dc.contributor.author	S. Sh. Khayrullaev
dc.contributor.author	O. B. Choriev
dc.contributor.author	S. X. Zokirov
dc.date.accessioned	2025-12-28T11:42:10Z
dc.date.issued	2025-08-31
dc.description.abstract	This article provides data on the effect of stimulants on the height of the lower first pod of mung bean varieties. According to it, the best indicators were found when the stimulators Fitovak and Hosildor were applied to the Barqaror and Durdona varieties at 1.05 and 1.15 l/ha, respectively, and the height of the lower first pod was higher.
dc.format	application/pdf
dc.identifier.uri	https://usajournals.org/index.php/5/article/view/876
dc.identifier.uri	https://asianeducationindex.com/handle/123456789/4649
dc.language.iso	eng
dc.publisher	Modern American Journals
dc.relation	https://usajournals.org/index.php/5/article/view/876/949
dc.rights	https://creativecommons.org/licenses/by/4.0
dc.source	Modern American Journal of Biological and Environmental Sciences; Vol. 1 No. 5 (2025); 52-57
dc.source	3067-7920
dc.subject	Mung bean, variety, biostimulant, Uzgumin, Fitovak, height of the lower first pod.
dc.title	EFFECT OF STIMULATORS ON THE HEIGHT OF THE LOWEST FIRST POD OF MUNGBEAN VARIETIES
dc.type	info:eu-repo/semantics/article
dc.type	info:eu-repo/semantics/publishedVersion
dc.type	Peer-reviewed Article

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