Hygienic Requirements for Food and Its Impact on Human Health

dc.contributor.author	Djurabayeva Dilafruz Ergashbaevna
dc.date.accessioned	2025-12-29T14:23:14Z
dc.date.issued	2023-10-07
dc.description.abstract	This article provides a summary of the effects of food hygiene on human health.
dc.format	application/pdf
dc.identifier.uri	https://webofjournals.com/index.php/1/article/view/185
dc.identifier.uri	https://asianeducationindex.com/handle/123456789/20903
dc.language.iso	eng
dc.publisher	Web of Journals Publishing
dc.relation	https://webofjournals.com/index.php/1/article/view/185/178
dc.rights	https://creativecommons.org/licenses/by-nc-nd/4.0
dc.source	Web of Teachers: Inderscience Research ; Vol. 1 No. 7 (2023): WOT; 8-11
dc.source	2938-379X
dc.subject	nutrition, physical work, development, principle, rational, organism, physiological, pathological.
dc.title	Hygienic Requirements for Food and Its Impact on Human Health
dc.type	info:eu-repo/semantics/article
dc.type	info:eu-repo/semantics/publishedVersion
dc.type	Peer-reviewed Article

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