BIOECOLOGICAL PROPERTIES OF CORN

dc.contributor.authorIsmoilova Umida Ilg‘orovna
dc.contributor.authorNorboeva Umida Toshtemirovna
dc.date.accessioned2025-12-28T15:43:33Z
dc.date.issued2025-02-08
dc.description.abstractCorn grows well, develops, and yields high yields when environmental factors are suitable for it. Therefore, it is important to correctly determine and adequately meet the environmental requirements of corn.Drought and soil salinity pose serious challenges to global agricultural production, posing a serious threat to food security and livelihoods.[1,2,3].The ongoing impact of climate change is leading to increased threats through more frequent occurrences of extreme weather events, such as long-term reductions in precipitation and increased soil salinity, among others [4.5].
dc.formatapplication/pdf
dc.identifier.urihttps://innovateconferences.org/index.php/ic/article/view/3
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/9115
dc.language.isoeng
dc.publisherInnovate Conferences
dc.relationhttps://innovateconferences.org/index.php/ic/article/view/3/4
dc.rightshttps://creativecommons.org/licenses/by/4.0
dc.sourceInnovate Conferences; 2025: ICDE -CANADA -FEB; 12-16
dc.titleBIOECOLOGICAL PROPERTIES OF CORN
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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