Review: Management strategies F root rot disease of soybean plants caused by Fusarium oxysporum

dc.contributor.authorSraa Nsayef Muslim
dc.contributor.authorZainab Salim Hussin
dc.date.accessioned2026-01-01T12:08:14Z
dc.date.issued2022-02-12
dc.description.abstractSoybean is one important crop and infection by several fungal diseases. Root rot disease is a major impendence to global agriculture, decreasing crop production. This disease can wipe out entire fields depending on the environmental condition and causal agent. Root and stem lesions can progress to dark black lesions, stunting, and death. Root rots disease of soybean plants is caused by F. oxysporum. Current management strategies for pathogens include the use of pesticide seed treatment, crop rotation, seed selection, and fertile fields.
dc.formatapplication/pdf
dc.identifier.urihttps://zienjournals.com/index.php/tjm/article/view/758
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/62719
dc.language.isoeng
dc.publisherZien Journals
dc.relationhttps://zienjournals.com/index.php/tjm/article/view/758/617
dc.rightshttps://creativecommons.org/licenses/by-nc/4.0
dc.sourceTexas Journal of Multidisciplinary Studies; Vol. 5 (2022): TJM; 78-80
dc.source2770-0003
dc.subjectFusarium
dc.subjectoxysporum
dc.subjectSoybean
dc.subjectroot rot
dc.titleReview: Management strategies F root rot disease of soybean plants caused by Fusarium oxysporum
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

item.page.files

item.page.filesection.original.bundle

pagination.showing.labelpagination.showing.detail
loading.default
thumbnail.default.alt
item.page.filesection.name
muslim_2022_review_management_strategies_f_root_rot.pdf
item.page.filesection.size
157.89 KB
item.page.filesection.format
Adobe Portable Document Format

item.page.collections