BIOECOLOGICAL CHARACTERISTICS OF SORGHUM VARIETIES

dc.contributor.authorNorboyeva Umida Toshtemirovna
dc.contributor.authorJurayeva Nilufar Oblakulovna
dc.date.accessioned2025-12-28T11:42:06Z
dc.date.issued2025-05-27
dc.description.abstractThe article contains information about the bioecological characteristics of sorghum varieties, in which it is expressed that the varieties adaptability to environmental conditions, the activity of soil and air drying, grain yield, productivity, the ability to accumulate sugar, the value of indicators of the chemical composition of the seed are directly related to the conditions of their cultivation, irrigation regime, soil and climate factors. properties and information about their changes in different degrees depending on the properties of resistance to stress factors.
dc.formatapplication/pdf
dc.identifier.urihttps://usajournals.org/index.php/5/article/view/201
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/4611
dc.language.isoeng
dc.publisherModern American Journals
dc.relationhttps://usajournals.org/index.php/5/article/view/201/228
dc.rightshttps://creativecommons.org/licenses/by/4.0
dc.sourceModern American Journal of Biological and Environmental Sciences; Vol. 1 No. 2 (2025); 64-72
dc.source3067-7920
dc.subjectSorghum varieties, sorghum biology, sorghum, productivity, grain chemical composition, environmental factors, dry matter unit, drought, seed production, blue mass, economic values, phytoimprovement, quality harvest.
dc.titleBIOECOLOGICAL CHARACTERISTICS OF SORGHUM VARIETIES
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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