Economic and Biological Characteristics of Tomato Varieties, Hybrids When Growing in Film Unheated Greenhouses

dc.contributor.author	Turaev J. M
dc.contributor.author	Lyan E.E
dc.contributor.author	Kim V.V
dc.date.accessioned	2026-01-01T11:01:23Z
dc.date.issued	2022-04-21
dc.description.abstract	This article presents the results of testing a collection of tomatoes of foreign and local selection in film unheated greenhouses. Testing of tomato varieties in film greenhouses showed that many promising samples are a valuable source material for creating early-ripening, highly productive and high-tasting disease-resistant tomato fruits
dc.format	application/pdf
dc.identifier.uri	https://zienjournals.com/index.php/tjabs/article/view/1334
dc.identifier.uri	https://asianeducationindex.com/handle/123456789/60997
dc.language.iso	eng
dc.publisher	Zien Journals
dc.relation	https://zienjournals.com/index.php/tjabs/article/view/1334/1104
dc.rights	https://creativecommons.org/licenses/by/4.0
dc.source	Texas Journal of Agriculture and Biological Sciences; Vol. 3 (2022): TJABS; 32-37
dc.source	2771-8840
dc.subject	Film greenhouses
dc.subject	varieties
dc.subject	hybrids
dc.subject	tomatoes
dc.title	Economic and Biological Characteristics of Tomato Varieties, Hybrids When Growing in Film Unheated Greenhouses
dc.type	info:eu-repo/semantics/article
dc.type	info:eu-repo/semantics/publishedVersion

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