HYGIENIC ASSESSMENT OF ILLNESS INDICATORS OF WORKERS IN WASTE PROCESSING ENTERPRISES

dc.contributor.authorAlimukhamedov D. Sh.
dc.contributor.authorKenjaev Y. M.
dc.date.accessioned2025-12-28T15:24:43Z
dc.date.issued2025-03-11
dc.description.abstractWaste processing is a key element of modern societies and makes a significant contribution to environmental sustainability. However, the health of workers in waste processing enterprises is often exposed to various occupational hazards and is at risk. This scientific study analyzes the hygienic indicators of the morbidity of preventive workers as preventive measures to restore and maintain the health of workers working in a harmful environment. The study combines the scientific fields of food science, labor protection and preventive medicine, providing an integrated approach to improving the health and well-being of this important group of workers.
dc.formatapplication/pdf
dc.identifier.urihttps://theconferencehub.com/index.php/tch/article/view/72
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/8433
dc.language.isoeng
dc.publisherThe Conference Hub
dc.relationhttps://theconferencehub.com/index.php/tch/article/view/72/72
dc.rightshttps://creativecommons.org/licenses/by/4.0
dc.sourceThe Conference Hub; 2025: ICHARSE-GERMANY-MAR; 1-2
dc.titleHYGIENIC ASSESSMENT OF ILLNESS INDICATORS OF WORKERS IN WASTE PROCESSING ENTERPRISES
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

item.page.files

item.page.filesection.original.bundle

pagination.showing.labelpagination.showing.detail
loading.default
thumbnail.default.alt
item.page.filesection.name
sh_2025_hygienic_assessment_of_illness_indicator.pdf
item.page.filesection.size
151.45 KB
item.page.filesection.format
Adobe Portable Document Format

item.page.collections