IMPORTANCE OF PEA PLANT IN IMPROVING SOIL FERTILITY AND MORPHOLOGICAL CHARACTERISTICS OF PEA PLANT

dc.contributor.authorTurkistonova Maftuna
dc.contributor.authorSodikova Maftuna
dc.date.accessioned2025-12-28T19:20:34Z
dc.date.issued2022-10-09
dc.description.abstractIn this article, we talked about the importance of pea crop rotation in increasing yield and increasing soil fertility. Currently, the importance of leguminous grain crops in increasing soil fertility is incomparable due to the low content of humus and nitrogen in the soils of dry areas in various regions of Uzbekistan. As a result of the increase in the amount of organic matter in the soil after leguminous crops, the water-physical properties of the soil are improved. Therefore, the demand for legumes is increasing day by day.
dc.formatapplication/pdf
dc.identifier.urihttps://ejird.journalspark.org/index.php/ejird/article/view/126
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/11295
dc.language.isoeng
dc.publisherJournal Park Publishing
dc.relationhttps://ejird.journalspark.org/index.php/ejird/article/view/126/115
dc.sourceEuropean Journal of Interdisciplinary Research and Development ; Vol. 8 (2022); 13-15
dc.source2720-5746
dc.subjecthumus and nitrogen, archaeological, morphological, drought.
dc.titleIMPORTANCE OF PEA PLANT IN IMPROVING SOIL FERTILITY AND MORPHOLOGICAL CHARACTERISTICS OF PEA PLANT
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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