SOME ASPECTS OF ORGANIZING COST ACCOUNTS IN FRUIT AND VEGETABLE FARMS

dc.contributor.authorTursunkulova Gulchiroy Burkhonovna
dc.date.accessioned2025-12-31T14:39:26Z
dc.date.issued2025-05-15
dc.description.abstractThe article examines some aspects of cost accounting in fruit and vegetable farms. The approaches and opinions of economists and experts regarding the concept of costs are studied, conclusions and proposals are developed
dc.formatapplication/pdf
dc.identifier.urihttps://scholarexpress.net/index.php/wefb/article/view/5177
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/48570
dc.language.isoeng
dc.publisherScholar Express Journals
dc.relationhttps://scholarexpress.net/index.php/wefb/article/view/5177/4388
dc.rightsCopyright (c) 2025 Tursunkulova Gulchiroy Burkhonovna
dc.rightshttps://creativecommons.org/licenses/by-nc-nd/4.0
dc.sourceWorld Economics and Finance Bulletin; Vol. 46 (2025): WEFB; 78-84
dc.source2749-3628
dc.subjectfruits and vegetables
dc.subjectfarm
dc.subjectcost price
dc.titleSOME ASPECTS OF ORGANIZING COST ACCOUNTS IN FRUIT AND VEGETABLE FARMS
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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