RESULTS OF THE STUDY OF THE ACID-PRODUCING FUNCTION OF H. PYLORI-ASSOCIATED DISEASES OF THE STOMACH

dc.contributor.authorJ.A. Ismailova
dc.contributor.authorA.A. Yusupbekov
dc.date.accessioned2025-12-31T15:36:48Z
dc.date.issued2023-01-24
dc.description.abstractThe authors studied the acid-producing function of the stomach in H. pyloriassociated pathologies. According to the study, the studied pathology was characterized by the presence of a hyperacid state of gastric juice in chronic non-atrophic gastritis according to the pH values. Also, in patients with atrophic gastritis in gastric juice, sub- and decompensated violations of the acid neutralizing function of the stomach are noted. At the same time, the arch and antrum of the stomach are the most informative parameters for measuring pH in the stomach.
dc.formatapplication/pdf
dc.identifier.urihttps://scholarexpress.net/index.php/wbph/article/view/2036
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/49203
dc.language.isoeng
dc.publisherScholar Express Journals
dc.relationhttps://scholarexpress.net/index.php/wbph/article/view/2036/1763
dc.rightshttps://creativecommons.org/licenses/by-nc-nd/4.0
dc.sourceWorld Bulletin of Public Health; Vol. 18 (2023): WBPH; 82-84
dc.source2749-3644
dc.subjectH. pylori-associated diseases of the stomach
dc.subjectpH in the stomach
dc.subjectacid neutralizing function
dc.subjectantrum
dc.titleRESULTS OF THE STUDY OF THE ACID-PRODUCING FUNCTION OF H. PYLORI-ASSOCIATED DISEASES OF THE STOMACH
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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