Sweet Pepper Pests And Chemical Control Measures Against Them

dc.contributor.authorProfessor N.R. Irgasheva
dc.date.accessioned2026-01-01T11:02:17Z
dc.date.issued2025-01-22
dc.description.abstractThis article presents the morphology and bioecology of the main pests of sweet pepper, spider mites, and greenhouse thrips. A chemical method of control against greenhouse thrips was used, in which Polo, 50% sus.c. (1.0 l/ha), Kapito, 50% em.c. (0.25 l/ha), and Desis, 2.5% em.c. (0.7 l/ha) were tested against the pest
dc.formatapplication/pdf
dc.identifier.urihttps://zienjournals.com/index.php/tjabs/article/view/5890
dc.identifier.uri10.62480/tjabs.2025.vol35.pp1-3
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/61422
dc.language.isoeng
dc.publisherZien Journals
dc.relationhttps://zienjournals.com/index.php/tjabs/article/view/5890/4803
dc.rightsCopyright (c) 2025 Professor N.R. Irgasheva
dc.rightshttps://creativecommons.org/licenses/by-nc/4.0
dc.sourceTexas Journal of Agriculture and Biological Sciences; Vol. 35 (2025): TJABS; 1-3
dc.source2771-8840
dc.subjectSweet pepper
dc.subjectplant
dc.subjectpest
dc.titleSweet Pepper Pests And Chemical Control Measures Against Them
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion

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