Medicinal properties of pomegranate

dc.contributor.authorBoriyev Hakim Avazivich
dc.date.accessioned2026-01-01T10:17:35Z
dc.date.issued2022-05-11
dc.description.abstractThere is a lot of information about pomegranate fruit and peel. The benefits of pomegranate fruit that we love to eat for the human body and its chemical composition allow us to expand the scope of use of pomegranate. In the food industry, pharmaceuticals , the need for biologically active substances derived from pomegranate fruit and peel in the chemical industry is growing day by day.
dc.formatapplication/pdf
dc.identifier.urihttps://zienjournals.com/index.php/tjms/article/view/1582
dc.identifier.uri10.62480/tjms.2022.vol8.pp18-21
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/59338
dc.language.isoeng
dc.publisherZien Journals
dc.relationhttps://zienjournals.com/index.php/tjms/article/view/1582/1314
dc.rightshttps://creativecommons.org/licenses/by-nc/4.0
dc.sourceTexas Journal of Medical Science; Vol. 8 (2022): TJMS; 18-21
dc.source2770-2936
dc.subjectAscorbic acid
dc.subjectpomegranate peel
dc.subjectcarotene
dc.subjectbaking soda
dc.titleMedicinal properties of pomegranate
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

item.page.files

item.page.filesection.original.bundle

pagination.showing.labelpagination.showing.detail
loading.default
thumbnail.default.alt
item.page.filesection.name
avazivich_2022_medicinal_properties_of_pomegranate.pdf
item.page.filesection.size
190.31 KB
item.page.filesection.format
Adobe Portable Document Format

item.page.collections