Environmentally Friendly Product is a Pledge of Our Health

dc.contributor.authorBaratova R.Sh
dc.contributor.authorXidirov N.Ch
dc.contributor.authorKiyamov I.E.
dc.date.accessioned2026-01-01T12:09:22Z
dc.date.issued2022-06-08
dc.description.abstractAt present, the provision of food security in maintaining a healthy lifestyle remains largely dependent on the composition of fruits and vegetables. It is known that the excessive use of mineral fertilizers in increasing the yield of agricultural products increases the amount of nitrate in the composition of fruits and vegetables from the permissible norm. Also, the application of biological (green manure) fertilizer, which is an alternative to mineral fertilizers in the prevention of poisoning from nitrate, is considered acceptable in all respects
dc.formatapplication/pdf
dc.identifier.urihttps://zienjournals.com/index.php/tjm/article/view/1886
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/63045
dc.language.isoeng
dc.publisherZien Journals
dc.relationhttps://zienjournals.com/index.php/tjm/article/view/1886/1579
dc.rightshttps://creativecommons.org/licenses/by-nc/4.0
dc.sourceTexas Journal of Multidisciplinary Studies; Vol. 9 (2022): TJM; 48-50
dc.source2770-0003
dc.subjectorganic product
dc.subjectenvironmentally friendly product
dc.subjectnitrate content
dc.subjectconfectionery
dc.titleEnvironmentally Friendly Product is a Pledge of Our Health
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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