Evaluation Of Medicinal Properties Of Chestnut Fruit Used In The Treatment Of Varicose Diseases By Chemical Composition

dc.contributor.author	Madaminova Gulassal Abdurauf qizi
dc.contributor.author	Xojiqulov Azizbek Sobirovich
dc.contributor.author	Asqarov Ibrohim Rahmonovich
dc.date.accessioned	2026-01-02T11:32:58Z
dc.date.issued	2023-05-13
dc.description.abstract	The article provides information on the importance of vitamins used in the treatment of varicose veins, and the determination of the amount of water-soluble vitamins in an aqueous extract of chestnut fruits using the "High-Performance Liquid Chromatography" method.
dc.format	application/pdf
dc.identifier.uri	https://geniusjournals.org/index.php/emrp/article/view/4158
dc.identifier.uri	https://asianeducationindex.com/handle/123456789/77586
dc.language.iso	eng
dc.publisher	Genius Journals
dc.relation	https://geniusjournals.org/index.php/emrp/article/view/4158/3528
dc.source	Eurasian Medical Research Periodical; Vol. 20 (2023): EMRP; 76-82
dc.source	2795-7624
dc.subject	anti-varicose drugs
dc.subject	treatment with vitamin C
dc.subject	vitamin B1
dc.title	Evaluation Of Medicinal Properties Of Chestnut Fruit Used In The Treatment Of Varicose Diseases By Chemical Composition
dc.type	info:eu-repo/semantics/article
dc.type	info:eu-repo/semantics/publishedVersion
dc.type	Peer-reviewed Article

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