JUSTIFICATION OF THE FORM OF THE CUTTING EDGE OF THE KNIFE OF THE EXPERIMENTAL WORKING BODY OF THE CULTIVATOR

dc.contributor.author	B.U. Nurabaev
dc.contributor.author	R.T. Tolibaev
dc.contributor.author	N .J. Kilichov
dc.date.accessioned	2025-12-29T17:56:12Z
dc.date.issued	2024-02-11
dc.description.abstract	The satata presents the results of theoretical studies to substantiate the shape of the cutting edge of the knife of the experimental working part of the cultivator. Calculations carried out based on the derived analytical dependencies showed that to ensure the sliding of particles along the cutting edge of the knife, its installation angle should be in the range of 145...1500.
dc.format	application/pdf
dc.identifier.uri	https://webofjournals.com/index.php/5/article/view/770
dc.identifier.uri	https://asianeducationindex.com/handle/123456789/23896
dc.language.iso	eng
dc.publisher	Web of Journals Publishing
dc.relation	https://webofjournals.com/index.php/5/article/view/770/747
dc.rights	https://creativecommons.org/licenses/by-nc-nd/4.0
dc.source	Web of Medicine: Journal of Medicine, Practice and Nursing ; Vol. 2 No. 2 (2024): WOM; 40-45
dc.source	2938-3765
dc.subject	Experimental working body of a cultivator, spacing of cotton rows, shape of the cutting edge of the knife, angle of entry of loosening plates into the soil, speed of particle sliding along the cutting edge of the knife.
dc.title	JUSTIFICATION OF THE FORM OF THE CUTTING EDGE OF THE KNIFE OF THE EXPERIMENTAL WORKING BODY OF THE CULTIVATOR
dc.type	info:eu-repo/semantics/article
dc.type	info:eu-repo/semantics/publishedVersion
dc.type	Peer-reviewed Article

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