NUTRITION AFFECTING REPRODUCTIVE HEALTH IN WOMEN

dc.contributor.authorRustamova Fotimakhon Umidjon qizi
dc.contributor.authorRustamova Zukhrakhon Umidjon qizi
dc.date.accessioned2026-03-04T20:34:22Z
dc.date.issued2026-03-04
dc.description.abstractThis cross-sectional study examined associations between nutritional status and reproductive outcomes in 240 women of reproductive age at an urban clinical center in Uzbekistan. Deficiencies in iron, vitamin D, and elevated glycemic load demonstrated statistically significant correlations with menstrual irregularity, anovulation, and hormonal imbalance. Findings underscore the necessity of integrating nutritional assessment into standard reproductive health protocols.
dc.formatapplication/pdf
dc.identifier.urihttps://webofjournals.com/index.php/5/article/view/6040
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/117979
dc.language.isoeng
dc.publisherWeb of Journals Publishing
dc.relationhttps://webofjournals.com/index.php/5/article/view/6040/6069
dc.rightshttps://creativecommons.org/licenses/by-nc-nd/4.0
dc.sourceWeb of Medicine: Journal of Medicine, Practice and Nursing ; Vol. 4 No. 2 (2026): WOM; 274-277
dc.source2938-3765
dc.subjectMicronutrient deficiency, iron deficiency, vitamin D insufficiency, glycemic load, anovulation, follicle-stimulating hormone, luteinizing hormone, insulin resistance, body mass index, ferritin, hemoglobin, menstrual irregularity, oxidative stress, dietary assessment, reproductive endocrinology.
dc.titleNUTRITION AFFECTING REPRODUCTIVE HEALTH IN WOMEN
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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