UV SPECTROPHOTOMETRIC QUANTITATIVE ANALYSIS OF FLAVONOID CONTENT IN LAVENDER (LAVANDULA SPP.) GROWN IN UZBEKISTAN

dc.contributor.authorZokirjonov A
dc.contributor.authorJalilov F
dc.contributor.authorTo’ychiyev G
dc.date.accessioned2025-12-31T15:39:20Z
dc.date.issued2024-05-18
dc.description.abstractFlavonoids are important secondary metabolites found in plants, known for their diverse biological activities and potential health benefits. Lavender (Lavandula spp.) is a widely cultivated aromatic herb in Uzbekistan, valued for its essential oils and medicinal properties. This study aimed to quantitatively analyze the flavonoid content in lavender samples from various regions of Uzbekistan using UV spectrophotometry. The results revealed significant variations in flavonoid content among the samples, suggesting the influence of environmental factors on phytochemical composition
dc.formatapplication/pdf
dc.identifier.urihttps://scholarexpress.net/index.php/wbph/article/view/4178
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/49746
dc.language.isoeng
dc.publisherScholar Express Journals
dc.relationhttps://scholarexpress.net/index.php/wbph/article/view/4178/3548
dc.rightshttps://creativecommons.org/licenses/by-nc-nd/4.0
dc.sourceWorld Bulletin of Public Health; Vol. 34 (2024): WBPH; 55-57
dc.source2749-3644
dc.subjectvariations
dc.subjectsuggesting
dc.subjectmetabolites
dc.subjectUV
dc.titleUV SPECTROPHOTOMETRIC QUANTITATIVE ANALYSIS OF FLAVONOID CONTENT IN LAVENDER (LAVANDULA SPP.) GROWN IN UZBEKISTAN
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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