Incidence of Gray Rot Disease of Strawberry in the Farms of Tashkent Region

dc.contributor.author	Eshmurzaev Jasur Elmuratovich
dc.date.accessioned	2026-01-01T21:15:07Z
dc.date.issued	2022-07-31
dc.description.abstract	The article provides information on the prevalence and development of gray rot disease, also known as gray mold in strawberry in Tashkent region. It has been studied and shown herein that the gray rot disease damages the fruits, pedicel, leaves and petioles of leaves of strawberry. The development and severity of the disease has been found to be caused by low air temperature, high rainfall, planting strawberries as a monoculture and a large number of weeds in the field.
dc.format	application/pdf
dc.identifier.uri	https://geniusjournals.org/index.php/erb/article/view/1967
dc.identifier.uri	https://asianeducationindex.com/handle/123456789/66741
dc.language.iso	eng
dc.publisher	Genius Journals
dc.relation	https://geniusjournals.org/index.php/erb/article/view/1967/1743
dc.source	Eurasian Research Bulletin ; Vol. 10 (2022): ERB; 38-42
dc.source	2795-7675
dc.subject	Fungus
dc.subject	gray rot
dc.subject	mycelium
dc.subject	conidium
dc.title	Incidence of Gray Rot Disease of Strawberry in the Farms of Tashkent Region
dc.type	info:eu-repo/semantics/article
dc.type	info:eu-repo/semantics/publishedVersion
dc.type	Peer-reviewed Article

item.page.files

pagination.showing.labelpagination.showing.detail

item.page.filesection.name: elmuratovich_2022_incidence_of_gray_rot_disease_of_strawbe.pdf
item.page.filesection.size: 209.39 KB
item.page.filesection.format: Adobe Portable Document Format