WAYS TO ELIMINATE DENSITY IN THE CHAMBER OF SAW GIN

dc.contributor.authorNodirbek V. Mamadaliyev
dc.contributor.authorGulkhayo R. Juraeva
dc.contributor.authorShukhratjon R. Komilov ahimjon
dc.date.accessioned2025-12-30T07:11:00Z
dc.date.issued2024-09-27
dc.description.abstractThe density in the working chamber increases due to the fact that raw cotton unevenly enters the saw gin feeders. To prevent this, our scientists have effectively carried out experiments and tests based on various proposals. The article provides details of a study conducted by scientists of our republic.
dc.formatapplication/pdf
dc.identifier.urihttps://europeanscience.org/index.php/1/article/view/898
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/26805
dc.language.isoeng
dc.publisherEuropean Science Publishing
dc.relationhttps://europeanscience.org/index.php/1/article/view/898/868
dc.rightshttps://creativecommons.org/licenses/by-nc/4.0
dc.sourceEuropean Journal of Emerging Technology and Discoveries; Vol. 2 No. 9 (2024): EJMTD; 24-29
dc.source2938-3617
dc.subjectdensity, cotton, fiber, automation, seeds, quality, design.
dc.titleWAYS TO ELIMINATE DENSITY IN THE CHAMBER OF SAW GIN
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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