POTENTIAL FRUIT AND VEGETABLE PRODUCTION IN UZBEKISTAN AND THE ROLE OF CLUSTERS IN THEIR ACTIVITIES

dc.contributor.authorMannopova Muazzamkhon Sultanbekovna
dc.date.accessioned2025-12-29T14:24:01Z
dc.date.issued2024-06-05
dc.description.abstractThis article has extensively studied the potential fruit and vegetable production in Uzbekistan and the advantages of the cluster system in this area, features of the development of fruit and vegetable clusters in Uzbekistan, the main tasks set for their improvement.
dc.formatapplication/pdf
dc.identifier.urihttps://webofjournals.com/index.php/1/article/view/1467
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/21284
dc.language.isoeng
dc.publisherWeb of Journals Publishing
dc.relationhttps://webofjournals.com/index.php/1/article/view/1467/1418
dc.rightshttps://creativecommons.org/licenses/by-nc-nd/4.0
dc.sourceWeb of Teachers: Inderscience Research ; Vol. 2 No. 6 (2024): WOT; 10-16
dc.source2938-379X
dc.subjectagriculture, agrocluster, business, export, insurance service, gardening, vegetable growing, greenhouse.
dc.titlePOTENTIAL FRUIT AND VEGETABLE PRODUCTION IN UZBEKISTAN AND THE ROLE OF CLUSTERS IN THEIR ACTIVITIES
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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