Mineral Components In Different Varieties Of Sweet Potato
| dc.contributor.author | Nozima Ismailova | |
| dc.date.accessioned | 2026-01-01T10:33:06Z | |
| dc.date.issued | 2024-11-22 | |
| dc.description.abstract | This article contains information on the amount of macro and micronutrients in the leaves of sweet potato varieties. Khazina, Khazina 2, Khazina 3, Khazina 4 and GulDU varieties of sweet potatoes were selected as the object of research. The amount of nitrate form of nitrogen in sweet potato leaves is 4.03, phosphorus - 53.2 per 100 g. potassium -44.1 mg, iron -19.8, molybdenum -56.3, sulfate -93.1, boron -0.9, zinc -0.43, chlorine (mg/l) - 19.9 and copper 1.80 mg. It was noted that the majority of microelements was sulfate ion. It was found that the new varieties Khazina-2 and Khazina 4 of Batat differed in the amount of macro and micronutrients compared to other varieties. | |
| dc.format | application/pdf | |
| dc.identifier.uri | https://zienjournals.com/index.php/tjpch/article/view/5720 | |
| dc.identifier.uri | https://asianeducationindex.com/handle/123456789/60408 | |
| dc.language.iso | eng | |
| dc.publisher | Zien Journals | |
| dc.relation | https://zienjournals.com/index.php/tjpch/article/view/5720/4668 | |
| dc.rights | https://creativecommons.org/licenses/by-nc/4.0 | |
| dc.source | Texas Journal of Philology, Culture and History ; Vol. 36 (2024): TJPCH; 32-37 | |
| dc.source | 2770-8608 | |
| dc.subject | micro and macro elements | |
| dc.subject | sweet potato plant | |
| dc.subject | sweet potato varieties | |
| dc.title | Mineral Components In Different Varieties Of Sweet Potato | |
| dc.type | info:eu-repo/semantics/article | |
| dc.type | info:eu-repo/semantics/publishedVersion |
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