The Relation Between Helicobacter Pylori Infection and Symptoms of COVID-19

dc.contributor.authorWarkaa Mohammed Khadim
dc.contributor.authorAlaa Ali Matrood
dc.contributor.authorKhairi Jameel Al-Ruaby
dc.date.accessioned2026-01-02T11:32:30Z
dc.date.issued2022-11-12
dc.description.abstractHelicobacter pylori (H. pylori) represent one of the most prevalent pathogens in humans, which affecting more than half of the population. Infected people usually remain a symptomatic, but, approximately 30% of individuals may develop gastro-duodenal disease with symptoms. In COVID -19 patients, the most prevalent GI symptoms include nausea, vomiting, abdominal pain and diarrhea, which can occur in up to 50% of the patients ,Due to the presence of H. pylori, which is directly linked to the progression of the infection
dc.formatapplication/pdf
dc.identifier.urihttps://geniusjournals.org/index.php/emrp/article/view/2582
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/77414
dc.language.isoeng
dc.publisherGenius Journals
dc.relationhttps://geniusjournals.org/index.php/emrp/article/view/2582/2211
dc.sourceEurasian Medical Research Periodical; Vol. 14 (2022): EMRP; 96-102
dc.source2795-7624
dc.subjectHelicobacte
dc.subjectgastrointestinal symptoms
dc.subjectCOVID-19
dc.titleThe Relation Between Helicobacter Pylori Infection and Symptoms of COVID-19
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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