Improvement of the Technology of Obtaining Pectin from Local Raw Materials

dc.contributor.author	Norinboev Bakhromjon Ganijonovich
dc.contributor.author	Salokhiddinov Jahongir Saidjon Ogli
dc.date.accessioned	2026-01-01T20:40:47Z
dc.date.issued	2023-04-27
dc.description.abstract	Modernization of processing and production in our country, technical re-equipment and production of finished products from raw materials, as well as the production of pectin, as well as filling the domestic market through the widespread introduction of waste-free equipment and innovative technologies, are considered important to be urgent issues of today.
dc.format	application/pdf
dc.identifier.uri	https://geniusjournals.org/index.php/esh/article/view/4031
dc.identifier.uri	https://asianeducationindex.com/handle/123456789/66079
dc.language.iso	eng
dc.publisher	Genius Publishing Group
dc.relation	https://geniusjournals.org/index.php/esh/article/view/4031/3423
dc.rights	https://creativecommons.org/licenses/by-nc-nd/4.0
dc.source	Eurasian Scientific Herald; Vol. 19 (2023): ESH; 146-149
dc.source	2795-7365
dc.subject	Сonfectionery
dc.subject	ready-made pectin
dc.subject	semi-finished product
dc.title	Improvement of the Technology of Obtaining Pectin from Local Raw Materials
dc.type	info:eu-repo/semantics/article
dc.type	info:eu-repo/semantics/publishedVersion
dc.type	Peer-reviewed Article

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