IT CONSISTS OF STUDYING THE ORIGIN, BOTANICAL, AND AGROBIOLOGICAL CHARACTERISTICS OF VARIETIES OF THE SUGAR SORGHUM (SACCHARATUM) PLANT

dc.contributor.authorR.O. Mirzayev
dc.date.accessioned2025-12-23T16:11:56Z
dc.date.issued2025-04-09
dc.description.abstractThe article studies the botanical and agrobiological characteristics, growth phases, and yield indicators of the sugar sorghum (Sorgum saccharatum) plant under local conditions.
dc.formatapplication/pdf
dc.identifier.urihttps://brightmindpublishing.com/index.php/ev/article/view/425
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/2611
dc.language.isoeng
dc.publisherBright Mind Publishing
dc.relationhttps://brightmindpublishing.com/index.php/ev/article/view/425/453
dc.rightshttps://creativecommons.org/licenses/by/4.0
dc.sourceEduVision: Journal of Innovations in Pedagogy and Educational Advancements; Vol. 1 No. 4 (2025); 141-146
dc.source3061-6972
dc.subjectSakharo camel, grain sorghum, husk, dung broom, milk ripening, drought tolerant, phenological.
dc.titleIT CONSISTS OF STUDYING THE ORIGIN, BOTANICAL, AND AGROBIOLOGICAL CHARACTERISTICS OF VARIETIES OF THE SUGAR SORGHUM (SACCHARATUM) PLANT
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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