THE USE OF BASIL OIL FOR NUTRITIONAL PURPOSES

dc.contributor.authorAkramova Malika Davronovna
dc.date.accessioned2025-12-28T18:06:25Z
dc.date.issued2022-07-14
dc.description.abstractThe article provides for the production of basil oil for nutritional purposes
dc.formatapplication/pdf
dc.identifier.urihttps://ajird.journalspark.org/index.php/ajird/article/view/172
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/9796
dc.language.isoeng
dc.publisherJournals Park Publishing
dc.relationhttps://ajird.journalspark.org/index.php/ajird/article/view/172/163
dc.sourceAmerican Journal of Interdisciplinary Research and Development; Vol. 6 (2022); 73-76
dc.source2771-8948
dc.subjectessential oil
dc.subjectbasil
dc.subjectfood technology
dc.titleTHE USE OF BASIL OIL FOR NUTRITIONAL PURPOSES
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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