MARKETING OF FOOD PRODUCTS AND ITS SAFETY
| dc.contributor.author | Nabiyeva Nilufar Mutorovna | |
| dc.date.accessioned | 2025-12-30T07:10:51Z | |
| dc.date.issued | 2024-04-08 | |
| dc.description.abstract | In the article the activities of the food industry and is dedicated to ensure marketing of food products and its security discuss further improvement of this system. Brief information on further optimization of the existing security mechanism of the food industry are given. | |
| dc.format | application/pdf | |
| dc.identifier.uri | https://europeanscience.org/index.php/1/article/view/515 | |
| dc.identifier.uri | https://asianeducationindex.com/handle/123456789/26735 | |
| dc.language.iso | eng | |
| dc.publisher | European Science Publishing | |
| dc.relation | https://europeanscience.org/index.php/1/article/view/515/498 | |
| dc.rights | https://creativecommons.org/licenses/by-nc/4.0 | |
| dc.source | European Journal of Emerging Technology and Discoveries; Vol. 2 No. 4 (2024): EJMTD; 14-20 | |
| dc.source | 2938-3617 | |
| dc.subject | marketing, food security, food products, processing, import, export, the safety mechanism in the manufacture of food products. | |
| dc.title | MARKETING OF FOOD PRODUCTS AND ITS SAFETY | |
| dc.type | info:eu-repo/semantics/article | |
| dc.type | info:eu-repo/semantics/publishedVersion | |
| dc.type | Peer-reviewed Article |
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