Mangosteen nutritional value and useful properties

dc.contributor.author	Muhabbat Davlatova Urmanovna
dc.date.accessioned	2026-01-02T11:06:06Z
dc.date.issued	2022-04-20
dc.description.abstract	It produces fruits mandarin size, which are called mangosteen, they are the best tasting fruits in the world in many circles. The young leaves were pink. This article is based on the cultivation of a mangosteen in the Republic and the technology of its cultivation. These are not all the nutrients in mangosteen, but they have the highest concentration, so they can be considered specialized
dc.format	application/pdf
dc.identifier.uri	https://geniusjournals.org/index.php/ejrdi/article/view/1065
dc.identifier.uri	https://asianeducationindex.com/handle/123456789/76852
dc.language.iso	eng
dc.publisher	Genius Journals
dc.relation	https://geniusjournals.org/index.php/ejrdi/article/view/1065/947
dc.source	Eurasian Journal of Research, Development and Innovation; Vol. 7 (2022): EJRDI; 35-37
dc.source	2795-7616
dc.subject	Mangosteen
dc.subject	tubercles
dc.subject	medicinal
dc.subject	hermaphrodite
dc.title	Mangosteen nutritional value and useful properties
dc.type	info:eu-repo/semantics/article
dc.type	info:eu-repo/semantics/publishedVersion
dc.type	Peer-reviewed Article

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