Automatic System of Regulation of Concentration of Grape Juice

dc.contributor.authorSaliyeva Olima Kamalovna
dc.contributor.authorMirzayeva Mohinur
dc.date.accessioned2026-01-01T21:15:02Z
dc.date.issued2022-04-30
dc.description.abstractThis paper considers an automatic system for regulating the concentration of grape juice. The transition characteristic of the evaporation device was experimentally obtained, the dynamic characteristics of the control object were determined, the quality of regulation was assessed, and the stability of the closed ASR was determined
dc.formatapplication/pdf
dc.identifier.urihttps://geniusjournals.org/index.php/erb/article/view/1238
dc.identifier.urihttps://asianeducationindex.com/handle/123456789/66697
dc.language.isoeng
dc.publisherGenius Journals
dc.relationhttps://geniusjournals.org/index.php/erb/article/view/1238/1095
dc.sourceEurasian Research Bulletin ; Vol. 7 (2022): ERB; 167-170
dc.source2795-7675
dc.subjectConcentration
dc.subjectevaporation device
dc.subjectcontroller
dc.subjectregulation
dc.titleAutomatic System of Regulation of Concentration of Grape Juice
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Article

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