THE EFFECT OF PLANTING TIME ON THE GROWTH OF MASH

loading.default
thumbnail.default.alt

item.page.date

item.page.journal-title

item.page.journal-issn

item.page.volume-title

item.page.publisher

Scholar Express Journal

item.page.abstract

This article analyzes the changes in the yield of mung bean at different times and the results of the study of the formation of protein in mung bean

item.page.description

item.page.subject

item.page.citation

item.page.collections

item.page.endorsement

item.page.review

item.page.supplemented

item.page.referenced