EFFECT OF INNOPROVET PROBIOTIC ON MEAT QUALITY OF EGG LAYER CHICKEN
loading.default
item.page.date
item.page.authors
item.page.journal-title
item.page.journal-issn
item.page.volume-title
item.page.publisher
Web of Journals Publishing
item.page.abstract
This article presents the results of veterinary sanitary assessment and composition study of the meat of chickens and the meat obtained from them when the probiotic "Innoprovet" is given to laying hens.