EFFECT OF INNOPROVET PROBIOTIC ON MEAT QUALITY OF EGG LAYER CHICKEN
| dc.contributor.author | Z. I. Ilyosov | |
| dc.contributor.author | Ibragimov F. M. | |
| dc.contributor.author | Yunusov X. B. b.f.d., Professor | |
| dc.contributor.author | Ibragimov F. B. | |
| dc.date.accessioned | 2025-12-29T14:24:14Z | |
| dc.date.issued | 2024-08-23 | |
| dc.description.abstract | This article presents the results of veterinary sanitary assessment and composition study of the meat of chickens and the meat obtained from them when the probiotic "Innoprovet" is given to laying hens. | |
| dc.format | application/pdf | |
| dc.identifier.uri | https://webofjournals.com/index.php/1/article/view/1711 | |
| dc.identifier.uri | https://asianeducationindex.com/handle/123456789/21356 | |
| dc.language.iso | eng | |
| dc.publisher | Web of Journals Publishing | |
| dc.relation | https://webofjournals.com/index.php/1/article/view/1711/1690 | |
| dc.rights | https://creativecommons.org/licenses/by-nc-nd/4.0 | |
| dc.source | Web of Teachers: Inderscience Research ; Vol. 2 No. 8 (2024): WOT; 20-24 | |
| dc.source | 2938-379X | |
| dc.subject | slaughter yield, tissue, peptone, cell, growth indicator, probiotic, immunity, calcium, phosphorus, total protein and trace element. | |
| dc.title | EFFECT OF INNOPROVET PROBIOTIC ON MEAT QUALITY OF EGG LAYER CHICKEN | |
| dc.type | info:eu-repo/semantics/article | |
| dc.type | info:eu-repo/semantics/publishedVersion | |
| dc.type | Peer-reviewed Article |
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